As a hub for trade and culture, local cuisine in Singapore is derived from multiple influences. What has resulted is … Continue reading Have you tried Laksa?
Decidedly fragrant and undeniably gratifying especially when savoured on a cold rainy day, bak kut teh (which literally means “meat … Continue reading Have you tried Bak Kut Teh?
Most of us were taught as children that there are four kinds of tastes: sweet (which we love), sour, salty … Continue reading Does Umami exist?
One common factoid that has been circulating the internet recently is that drinking a hot beverage on a hot day … Continue reading Can drinking a hot drink cool you down?
Since the 1980s, Zagat has published an annual survey of restaurant reviews. And although it was onc considered one of … Continue reading How did Zagat come about?
Peranakan or Nyonya cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore and … Continue reading What is Peranakan food?
You’re probably not thinking about how much sugar you’re adding to your food when you reach for a bottle of … Continue reading Do you use sauces?